Valentine's Fondue at Vintage

Melt your partner's heart this Valentine's Day as you celebrate your love with a three-course fondue experience made for romance. Begin with a classic cheese fondue, savor a decadent beef tenderloin main with four irresistible sauces, and finish with a luscious chocolate fondue dessert featuring fresh fruits, marshmallows, and more. Available all weekend, it’s the perfect way to cozy up and make this Valentine’s Day unforgettable!

First Course
Classic Cheese Fondue
Gruyere, Emmentaler, White Wine, and Kirsch, served with Toasted Bread, Pears, and Grapes

Main Course
Beef Tenderloin Fondue
Beef Tenderloin, Potatoes, and Vegetables, served with Horseradish, Bearnaise, Chimichurri, and Hoisin Tamarind Sauces

Dessert Course
Chocolate Fondue
Melted Milk Chocolate served with Assorted Berries, Fresh Fruit, Marshmallows, and more