Festive Winter Gathering curated dinner at 1902 Resort and Retreats

Imagine an enchanting holiday dinner with friends and family, but this time, the evening is made extra special by the presence of a storyteller who weaves tales of magic, tradition, and holiday wonder. The table is set in a cozy dining room, bathed in the warm glow of flickering candles and the soft sparkle of holiday lights.

As everyone gathers around the table, the delicious scent of a festive meal fills the air—beef tenderloin with a rosemary-garlic crust, truffle mashed potatoes and sauteed broccolini. There are starters of smoked salmon bilinis with dill cream, arugula salad with honey vinaigrette and the clink of silverware mixes with the sounds of friendly conversation and laughter. After indulging in your delicious meal, gingerbread cheesecake and spiced latte are served. Who could resist? Dinner by the exquisite chefs of Aquabella and Aurora B.

Angela and Tamara, the talented minds behind Aquabella and Aurora B., bring their combined expertise as guest chefs for this year’s 1902 Resort's Christmas event, creating a series of unforgettable curated dinners. With a shared passion for quality, creativity, and an unwavering dedication to guest experience, they’ve designed each menu to celebrate the spirit of the season.

Angela, founder of Aquabella, is known for her commitment to fresh, locally-sourced ingredients and her skill in crafting exceptional, high-quality cuisine. Her approach brings the flavors of Northern Michigan to life, with a focus on elegant, memorable dishes that reflect the region’s natural abundance.

Tamara, the visionary behind Aurora B., specializes in refined event coordination and sophisticated bar experiences. Known for her traveling cocktail and cigar lounge, Tamara adds a unique touch to every event, creating atmospheres that are as welcoming as they are luxurious.

Together, Angela and Tamara blend their unique talents to bring a one-of-a-kind dining experience to the 1902 Resort's Christmas event. Each dinner is thoughtfully curated, combining Angela’s culinary artistry with Tamara’s eye for ambiance and service. Their partnership offers guests a holiday experience that is both delicious and elegantly crafted—a true celebration of flavor, creativity, and holiday warmth.