Wine lovers, sip, savor, and celebrate Michigan wines at our third annual immersive weekend of wine! This April, the award-winning Black Star Farms winery's resident expert guides guests through three wine-centric events featuring tastings and a chef-crafted paired wine dinner.
$199 per person, includes:
First Course | Tri-Beet Salad
Arugula, Goat Cheese Fritter, Avocado Cream
Pairing: Sparkling Riesling
Second Course | Seafood Duet
Seared Scallop with Sesame Oil, Chive and Potato Purée and Smoked Seabass with Ratatouille, Black Garlic Reduction
Pairing: Arcturos Pinot Blanc 2022
Intermezzo
Blood Orange Sorbet
Main Course | Prime Beef Tenderloin or Marinated Portabella Mushroom (V)
Braised Balsamic and Natural Jus Cremini Mushrooms, Gorgonzola Polenta, Asparagus, Baby Carrots
Pairing: Arcturos Cabernet Franc 2021
Dessert | Chocolate Cheesecake
Dark Chocolate Cheesecake Dome with Espresso Mousse
Pairing: Sirius Red, Grape Dessert Wine
Friday Apr 11, 2025 Saturday Apr 12, 2025
Friday, April 11 & Saturday, April 12
Inn at Bay Harbor
3600 Village Harbor Drive
Petoskey, MI 49770
$199 per person
Includes Friday welcome, Saturday educational tasting, and Saturday evening paired dinner
Please Note: This event is open to ages 21+. Due to the nature of this event, all ticket sales are final. All ticket prices include tax and gratuity.
Printed courtesy of www.petoskeychamber.com – Contact the Petoskey Regional Chamber of Commerce for more information.
401 East Mitchell Street, Petoskey, MI 49770 – (231) 347-4150 – chamber@petoskeychamber.com